Came for a quick lunch and ended up waiting almost 45 minutes before anyone took my order sha. The gourmet local dishes are genuinely tasty I won't lie, the jollof was cooked proper and the pepper soup had that right kick to it. But abeg for a place that charges premium prices you'd think the service would match no? I'll definitely come back because the food itself is worth it, but they need to sort out their waiting time issue before I start bringing guests there.
